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A solution to hot food becoming cold on the plate

Posts Tagged ‘Dining Stones’

Happy Customer

February 3rd, 2010

Email From Happy Customer This week I received a very nice email from Sherry in Georgia who had purchased two Dining Stones as gifts for her parents.  Her dad, Elwood, likes his food warm during the meal and usually it would get cold by the time he finished eating.  Sherry hoped that a Dining Stone[.....]

Posted in The Business of Dining Stones
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Food Warming Idea #3

October 21st, 2009

Steve’s Floribean Chicken Chili I enjoy visiting the Epicurious website for recipes and feeling a part of the foodie community.  This chicken chili recipe comes from Steve Delaney of West Chester, Pennsylvania, and he says, “My recipe reflects the Caribbean influences in the foods of Miami, where I lived for many years.” For fun, I[.....]

Posted in Recipes
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Placing an Order

September 26th, 2009

What happens when I place an order from the Dining Stones website? 1) An email confirmation is sent to the customer who details the order.  This email acts as the invoice and should be kept on file. hi Orders are processed within a few days after the credit card settlement report is confirmed by our[.....]

Posted in Placing an Order, The Business of Dining Stones
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End of Summer Reflections

September 24th, 2009

Looking back on a summer of flower box gardening.

Posted in Misc
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Rachael Ray’s Magazine

September 3rd, 2009

I am so excited to share with you that I recently placed an ad in the October issue of Everyday with Rachael Ray magazine. It will be available in stores September 15th, and I plan to purchase a number of copies.  I promise to leave enough on the shelf for potential customers of Dining Stones!

Posted in Dining Stones Ads, The Business of Dining Stones
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Spice Up Your Veggies

August 30th, 2009

There is nothing better than fresh garden vegetables!  I love shopping at the produce stand on the corner of the parking lot at the gas station in our small town.  The greenhouse just down my road built the little stand to expand their business to the highway and they grow the best veggies.  I will stop in regularly[.....]

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A Year In Review

December 25th, 2007

Christmas is a nostalgic time so I will take this opportunity to share the excitement from this past year and how this venture of the creation of Dining Stones™ played out. Last Christmas I received a book, The Secret by Rhonda Byrne. I enjoyed every word and started using the concepts.  Just a couple weeks[.....]

Posted in The Business of Dining Stones
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