BEEF STEW IN THE SLOW COOKER Ingredients 1 cup all-purpose flour 1/3 cup olive oil (plus more if needed) 2 large onions, diced (2 cups) 1 6-ounce can tomato paste 1 cup dry red wine 1 pound potatoes, cut into 2-inch pieces (about 4 cups) 1/2 pound baby carrots (about 2 cups) 2 cups beef broth 1 tablespoon kosher salt 1 teaspoon dried thyme[…..]
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